Everyone needs food, but not everyone has learned how to cook, or knows a variety of recipes for things to make. The library has over 1,000 cookbooks for all types of diets, health issues, tastes, and budgets. There are cookbooks for crock-pots, Insta-Pots, ovens, stoves, and microwaves. The library has books for cooking in pots, pans, baking sheets, muffin tins, and even mugs. You can find recipes for food from other nations, typical American comfort foods, breakfasts, dinners, desserts, and drinks. You can find something to make for everyone, no matter his or her dietary restrictions, pickiness, or preferences.
Included in this selection are books on how to prepare meals in advance for a whole month, and how to preserve and can food. There are options for vegetarian, vegan, and high protein diets. There are even books devoted to recipes of a single type, like chicken meals, or all types of pie. Listed below is a small selection of the numerous cookbooks available, and the collection is expanding all the time! Stop by in the Adult Services department to find some new meal ideas today.
A Selection of Cookbooks
- Hot for Food Vegan Comfort Classics: 101 Recipes to Feed Your Face by Lauren Toyota (641.42 CHE)
- The Easy Gluten-Free Cookbook: Fast and Fuss-Free Recipes for Busy People on a Gluten-Free Diet by Lindsay Garza (641.5638 GAR)
- Fix-It and Forget-It Big Cookbook: 1,400 Best Slow Cooker Recipes! by Phyllis Pellman Good (641.555 GOO)
- One-Dish Wonders: 150 Fresh Takes on the Classic Casserole by Danny S. Bonvissuto (641.82 BON)
- Canning & Preserving for Dummies by Karen Ward (641.42 WAR)
- The Make-Ahead Cook: 8 Smart Strategies for Dinner Tonight (641.555 MAK)
- Crazy Sexy Juice: 100+ Simple Juice, Smoothie, and Nut Milk Recipes to Supercharge Your Health by Kris Carr (641.875 CAR)
- Wok & Stir-Fry Recipes by Jenni Fleetwood (641.77 FLE)
- Weber’s Big Book of Burgers: The Ultimate Guide to Grilling Backyard Classics by Jamie Purviance (641.5784 PUR)
- The Low Carb High Fat Cookbook: 100 Recipes to Lose Weight and Feel Great by Sten Sture Skaldeman (641.5638 SKA)
- The Pickled Pantry by Andrea Chesman (641.42 CHE)
- Soups & Stews (641.813 SOU)
- Mr. Food’s Quick & Easy Diabetic Cooking: Over 150 Recipes Everybody Will Love by Art Ginsburg (616.462 GIN)
- All Time Best Sunday Suppers by America’s Test Kitchen (641.5 ALL)
- The Nerdy Nummies Cookbook: Sweet Treats for the Geek in All of Us by Rosanna Pansino (641.86 PAN)
- Budget Bytes: Over 100 Easy, Delicious Recipes to Slash Your Grocery Bill in Half by Beth Moncel (641.552 MON)
- Essentials of Breakfast & Brunch: Recipes, Menus, and Ideas for Delicious Morning Meals (641.52 ESS)
- Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond by Tadashi Ono (641.5952 ONO)
- Eat Mexico: Recipes from Mexico City’s Streets, Markets, and Fondas by Lesley Tellez (641.5972 TEL)
- Lidia’s Favorite Recipes: 100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrees by Lidia Bastianich (641.5945 BAS)
Share this Post